2025

Certificate number: BHO 004/2021 RTI

The Biosphere Certified badge is awarded after verifying that sustainable practices are being properly implemented. It serves as a guarantee that the organisation is actively honouring its sustainability commitments.

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Parador de Gijón Molino Viejo ****

Certificate number: BHO 004/2021 RTI

Go to Parador de Gijón Molino Viejo ****

Sustainability efforts

Parador de Gijón Molino Viejo **** is committed to making great efforts towards sustainability. Read on to find out more:

The global sustainability of Parador de Gijón Molino Viejo ****

Meeting the Sustainable Development Goals entails certain difficulties, but Parador de Gijón Molino Viejo **** has done it, and with flying colors.

They control, monitor and report on the management of their waste and impacts.
They prioritize and publicize products from local agriculture and KM0.
Its facilities encourage you to consume less water and more efficiently.

Attributes

Food and beverages

Local gastronomy

Eco and Environment

Less Plastic

Environmental project

Climate Change

Green spaces

Energy Responsibility

Think Global, Act Local

Solidarity project

Sustainability areas

Environment and Climate Change

Society and Culture

Local development

Environment and Climate Change

The actions of a sustainable entity must provide solutions to the water crisis and the lack of resources. These are the different contributions offered by Parador de Gijón Molino Viejo ****:

The sustainability of the processes of catchment, supply, sanitation and treatment of the resource is guaranteed in the following way:

They adopt measures to avoid contaminating the waters with their activity.
Its facilities encourage you to consume less water and more efficiently.
They apply measures to reuse water in their facilities.
They carry out campaigns to inform and raise awareness about cleanliness and the responsible use of water.
They care about the quality and cleanliness of their water systems.

The company contributes to ensuring and promoting universal access to clean, smart and modern energy services:

They carry out awareness campaigns on the use of energy.
They adopt energy efficiency measures in their facilities.

Did you know that, according to UNEP, 931 million meals are wasted in the world every year? Here are the efforts it is making Parador de Gijón Molino Viejo **** to fight against this scourge.

The entity implements sustainable consumption and production patterns, for example:

They control, monitor and report on the management of their waste and impacts.
They collaborate with other entities to promote sustainability in the territory.
They apply responsible production and consumption criteria.
They promote the 3Rs in their facilities and production models: reduce, recycle and reuse.
They adopt measures to minimize the waste they generate with their activity.
They prioritize the purchase and consumption of local and sustainable products and services.

A company not only contributes to climate change, but is also affected by it. That is why Parador de Gijón Molino Viejo **** is developing an enabling framework to reduce emissions and create a better world.

As a global response to climate change, the entity carries out actions such as:

They measure and offset the carbon footprint of their activity.
They promote resilience to climate change.
They encourage sustainable mobility.

Sustainable business management must include the perspective of respect for the marine environment and its resources. In this sense, Parador de Gijón Molino Viejo **** has carried out the following actions:

To strive for sustainable underwater life, from this entity:

They collaborate to prevent pollution of the seas, oceans and rivers.
They carry out actions to raise awareness and protect marine ecosystems.
They support more sustainable uses of marine resources.

As a strategy and measures relating to the prevention of negative impacts, from this entity:

They act to reduce the impacts of their activity on biodiversity.
They provide information on the natural resources of the territory.
They help maintain the native flora and fauna, preventing the intrusion of invasive species.

Society and Culture

In order to promote inclusive economic development, from this entity:

They collaborate with programs and social projects in their environment.

To promote healthy activities and prevent health risks:

They promote the adoption of healthier lifestyles and habits.
They apply safety and risk prevention measures.

To ensure the existence of inclusive and quality training:

They promote knowledge about sustainable development.

To become a powerful tool for women's empowerment, from this entity:

They control and evaluate their measures of empowerment and equality.
They adopt labor measures for gender equality.

The constant urbanization of environments can generate long-term problems, such as forgetting the memory of the community. To avoid these mistakes and meet these challenges, Parador de Gijón Molino Viejo **** has decided to:

To work to avoid the pernicious effects of overcrowding, from this entity:

They offer information about the local heritage and the traditions of the place.
Its offer includes local cultural products and activities.
They provide information and access to accessible and more sustainable transport.
They promote the conservation of the local cultural and natural heritage.
They create alliances with local companies to avoid Overtourism.

Democracy is necessary for sustainable development, so we must recognize the efforts of this entity to work on actions such as:

To inspire sincerity and participation, from this entity:

They inform about the available public services and the places of interest of the place.
They make known their commitments, good practices and sustainable efforts.
They promote more responsible and participatory management systems.
They apply policies against all forms of corruption and exploitation
They use indicators to measure their sustainable progress.
They use indicators to measure quality

Governance and Economy

Actions such as the following favor a sustainable use of land and make it possible to achieve responsible consumption patterns. This is not always easy, but Parador de Gijón Molino Viejo **** has managed to prove it.

To ensure a responsible consumption model, actions are carried out, such as:

Its gastronomic offer is prepared following health safety protocols.
They take measures to prevent food waste.
They prioritize and publicize products from local agriculture and KM0.

In this entity, to create decent and productive employment:

They protect and respect the labor and equality rights of their workers.
They offer quality employment, promoting local hiring and training.

We all have to put ourselves at the service of the communities, and to this end, in this entity:

They encourage the planning, design and construction of sustainable infrastructures.
Prioritise the use of new technologies for more sustainable activity.

To incorporate equality criteria, in this entity:

They apply social integration, non-discriminatory and inclusive policies.
Facilitate universal accessibility for their customers and workers.

Now, more than ever, it is time to unite and cooperate for sustainability. From Biosphere we congratulate Parador de Gijón Molino Viejo **** for their efforts in SDG 17, an SDG perhaps more complex than the rest, but more necessary than ever.

It is necessary to build alliances for sustainability. To this end:

They collaborate with academic institutions in favor of sustainable development.
They share their good practices and sustainable experiences with other entities.
They create agreements and alliances in favor of sustainability